Pastry - Tray Bakes

Pete Nelson February 9, 2026 3 views
Imported from Google Sheet ยท Last synced Feb 9, 2026, 11:31 AM View source
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Tray Bakes
Flapjack12
Ingredients:Method:
Cranberries420In pand melt golden syrup, sugar, butter and salt.
Sultanas420Chop pecans and cashews.
Seed Mix360Mix nuts, cranberries, seeds, sultanas and oats.
Pecan420Add butter mix to dry mix.
Cashew420Add starter and mix with paddle until no dry lumps left.
Oats2280evenly spread on half trays.
Golden Syrup180
Light Brown Sugar132012x recipe makes 2 halve trays
Butter1560
Salt24
Starter840
Total8244
Peanut, Choc. & Millet Bar6
Ingredients:Method:
Ground Flax Seed300Whis together flax seeds and oat milk, leave for 10mins.
Oat Milk930With paddle mix butter with sugar until smooth and pale.
Butter750Add peanut butter, flax egg and vanilla mix until incorporated.
Demarera1800Add baking powder, salt and millet mix until no dry patches.
Crunchy Peanut Butter2400Add chocolate chips and half the chopped peanuts.
Vanilla60Spread evenly in tray and top with remaining peanuts.
Baking Powder60
Sea Salt186x recipes makes 2 halve trays
Millet Flour1080
Choc. Chips1500
Peanuts600
Total9504
Brownie1
Ingredients:Method:
Chocolate (melted)400Melt chocolate in metal bowl in oven
Veg oil160Line a baking tin with parchment
Caster sugar400Sieve and combine flour, cocoa & bp
Oat milk480Combine wet ingredients with melted chocolate
Plain flour280Fold in dry ingredients
Cocoa powder40Fold in choc chips
Baking powder4Pour intotin and top with walnuts
Choc chips150Bake 210, 70/10 on tray for 28min. Centre should be just set
Walnuts for top100
Total2014